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Thursday, November 6, 2008

Thanksgiving Turkey Recipes, Grilled Turkey Recipe For Thanksgiving, Thanksgiving Recipes

Thanksgiving Turkey is the most popular thanksgiving food of the thanksgiving table. Thanksgiving turkey can be brined, roasted, smoked or deep fried. Here is a delicious thanksgiving recipe for turkey, the thanksgiving turkey recipes - grilled turkey.

The turkey drippings may be used to prepare a gravy by placing a metal pan under the turkey inside the roasting pan, and mixing in about 1/2 cup water, adding more water as necessary to prevent the drippings from scorching. Remove the pan about 30 minutes before the turkey is done cooking.

READY IN 3 Hrs 45 Min

Servings - 10


* 12 pounds whole turkey
* 1 tablespoon vegetable oil
* 1 teaspoon Italian seasoning
* salt and pepper to taste

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1. Prepare an outdoor grill for indirect medium-high heat.
2. Rinse turkey and pat dry. Turn wings back to hold neck skin in place. Return legs to tucked position. Brush turkey with oil. Season inside and out with Italian seasonings, salt, and pepper.
3. Place turkey, breast side up, on a metal grate inside a large roasting pan. Arrange pan on the prepared grill. Grill 2 to 3 hours, to an internal thigh temperature of 180 degrees F (85 degrees C). Remove turkey from grill and let stand 15 minutes before carving.

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